Traditionally, it is cooked in a tandoor (or clay oven), but these days oven-baked naan bread is quite popular. An Indian ...

Just like other Indian flatbreads, mostly cooked in a tandoor (hot clay oven fired with charcoal or wood), Naan can be torn and used to scoop up other food items, such as curry dips, and brought to ...

Naan, the soft and pillowy Indian bread, is the perfect companion for a variety of rich, flavorful and aromatic dishes.

Kulcha naan is basically an Indian flat bread made with all purpose flour and topped with black sesame seeds. Pair it up with spicy chole, tangy mint chutney and enjoy the wholesome meal. Prepare the ...

Spicy potatoes, sharp pickled red onion and cooling raita all folded up in a wrap or naan bread make a quick, easy and satisfying vegetarian midweek meal. Each serving provides 740 kcal ...