Bindings are mixed with the cake crumb so that cake pops can be formed into balls and other shapes ... soft butter 250g (9oz) sifted icing sugar 1. Put the chocolate callets in a plastic jug and place ...

Five simple steps for how to cover your cake in marzipan and royal icing. Watch the technique videos for more information and see the recipe tips (below) for how to create the simple Christmas ...

For the frosting add 1 teaspoon unsweetened ... an object to make sure they all set at the same angle. Recipe courtesy of Cake Pops by Helen Attridge and Abby Foy. Published by Spruce/Octopus ...

Note: If you are icing a 3-layer cake, use the following recipe proportions: 1 1/2 cup unsalted butter, 8-10 confectioners' sugar, 3/4 cup milk, and 1 tablespoon vanilla extract. Recipe from More ...

To make the cake bars, line a 20x30cm/8x12in baking tin ... To decorate, create red noses by dividing the red icing into 18 small chunks. Roll out each piece of icing on baking paper or on a ...