From Ancient Rome to China, snow-based desserts made their mark, with a visit to the latter rumored to have inspired Marco Polo to bring the idea for cream-based frozen desserts back home to Venice.
While pairing beer and ice cream might seem strange, the flavors in each are often more complementary than you think. Here are four expert-recommended combos.
It’s sometimes imperceptible, but vanilla is still working in the background, helping to keep desserts from falling flat. This is especially true in a super simple dessert, like sugar cookies, where ...
One of the most popular desserts in Japan that are now loved worldwide, both because of its adorable presentation, and its exquisite and refreshing taste, non-other than, Mochi Ice Cream. In this ...