2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.

There are many types of canned fish out there, from canned crab to mackerel to even squid. These are some of the best ways ...

If you're cooking for more than a couple of people, you're going to be standing over a pan cooking batch after batch, while ...

Add the spinach in batches; cook until wilted ... Add the salmon to the potatoes. Stir in the spinach and onion and season with salt. Form into 12 patties. In a large nonstick skillet, heat ...

Once defrosted, the texture can end up mushy. Fresh smoked salmon typically lasts 4-5 days in the fridge once opened. When storing, make sure to cover the slices with clingfilm or tinfoil to prevent ...

With all those holiday treats (glazed ham! boozy eggnog! sugar cookies!) in the rearview and a new year ahead, I’m hungry for ...

How to make Grilled Salmon Tacos from Miriam Cocina Co-owner Miriam Jimenez joins Good Day to show viewers how to make their special salmon taco recipe. Posted January 3, 2025 11:04am CST ...

Here's how you can make it at home. Air fryer salmon, asparagus and crispy potatoes Ingredients 400g new potatoes olive oil 1 bunch of fresh thyme (20g) 2 x 150g salmon fillets, skin on ...

Melt the butter in a large frying pan over a medium heat. Add the salmon and cook on both sides until cooked through and browned. Remove from the pan and set aside. Add the onion, garlic ...