A story of cherished childhood memories and a search for the perfect sauerkraut reveals the unique, unspoken legacy of a ...

My red cabbage sauerkraut recipe is not too difficult and can save you money. You can make this vibrant lacto-fermented cabbage at home with cabbage and salt; no starter culture is needed! IMHO, ...

1. Mash the cabbage well with your hands until it releases its juice. Add carrots and beets to taste. 2. Put the cabbage in ...

Soft milk-based wheat rolls taste great with a variety of toppings. Just moments after being taken out of the oven, there's ...

Griddle the Sandwiches: Heat a large, heavy skillet over medium heat. Add the sandwiches (you will probably have to cook them ...

Among them, sauerkraut and sausage, which you’d better add to any order of pierogis. The recipe comes from Tutlewski’s dad, Bob. The chef sent it with a warning: “We have been kicked out of many ...

cabbage, canning salt, water I used about 1-1/2 cups, fermentation jar, long rolling pin ...

It’s easy to prepare and perfect for a night in when you want something familiar. Forget takeout—make this tasty version right at home. Recipe with Sauerkraut and Sausage. Photo credit: Tiny Batch ...

Perfect for when you want to shake things up and enjoy a cozy, homemade meal. Low Carb Sauerkraut Chicken. Photo credit: Low Carb – No Carb. This sauerkraut chicken is a unique way to enjoy a ...

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