Just coat your hard-boiled egg whites in breadcrumbs and prepare your taste buds for a devilish crunch that you didn't know you needed in your life. There are many ways to make deviled eggs.
They were cool on game days, confident. I do not feel that way. By contrast, there were never, ever enough deviled eggs. Every year my four cousins and I fought over the wee pungent treasures.
Ah, deviled eggs - the culinary equivalent of that one friend who shows up to every party uninvited but somehow manages to steal the show. These delightful little treats have been around for centuries ...