In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...
The process begins with squeezing the juice of three limes into a bowl. Next, the lime pieces ... it does possess certain beneficial properties. No fruit can magically melt away pounds instantly ...
In her spare time, she's in her kitchen, trying a new baking recipe. If you've still got even one fruit fly handing around your kitchen this holiday season, there are probably more coming.