If you're planning on smoking brisket and thinking ahead about how much time to carve out of the day, you should know just ...

A perfectly cooked brisket is so juicy and tender, but it can be hard to replicate when serving leftovers. An expert gave us ...

Reheat brisket in a 350°F oven, on a rack set over a baking dish ... Cover and set on low heat. Cook until an instant-read thermometer registers 150°F to 165°F when inserted into the thickest ...

And a longer cook time "will lead to shredded ... Instead, set a low heat in your oven, and pop the sheet in with spread-out brisket slices on it just until they're warmed through.

Cold weather is the perfect time for slow cooked dishes like beef stew; no fancy equipment needed except a heavy-duty ...

A step-by-step guide to creating Levi's® Stadium executive chef Alvin Kabiling's brisket lasagna featured in "Tailgate Treats ...

At CES, Dreo is introducing its ChefMaker 2, which is integrated with AI. While the product is more compact than the original ...

In this episode of Tailgate Treats presented by Safeway, learn how to make Levi's® Stadium executive chef Alvin Kabiling's 49 layer dip. In this episode of Tailgate Treats presented by Safeway ...

“Also, wipe up spills immediately after the oven is cool,” she suggests. Make it a habit: Ruenz agrees, stating, “My best advice is to clean up any spills following a meal you just cooked in your oven ...