You can use vinegar-marinated (pickled) onions, or whip up a vinegar-infused batter. Heck, you can do both if you like.

Making frozen foods such as tater tots and chicken tenders taste and feel like they actually got deep fried, and restoring fried takeout items like mozzarella sticks and onion rings to their former ...

This straight-up tastes like airport food. The beef is one note: salty, the onions are soggy, the American cheese doesn’t ...

Looking for secret recipes from your favorite restaurants? Here are 45 of the best copycat recipes, so you can make them at ...

From popular burger chains to major sandwich shops, we've uncovered shocking truths about the sodium content in some of your ...

You won’t find coffee ice cream better anywhere in town, or fresher whipped cream served straight out of the (original) ...

But brisket is always a top choice when eating barbecue. You could slow-roast your own, but there are many restaurant chains that serve a great brisket—and even if you're not local, some take online ...

It’s the most wonderful time of the year — football season, that is. If you’re looking for a place to watch the games, ...

1. In a pan on high heat, lay down a dash of oil and place the steak in. Season lightly with salt and move around, getting a ...

Doing some checking, we found that onion rings, or “onion fry,” as Freshness Burger called theirs, left the chain in 2022, with the company citing severe drought conditions in Canada (where Freshness ...

kudos to top-notch steak but when it comes to whimsy, it's the side dishes that can make or break your dining experience.