Chicken and Sausage Gumbo is a classic Cajun dish that's perfect for celebrating Mardi Gras or any time you crave a hearty and flavorful meal. This one-pot wonder combines the rich flavors of chicken, ...
This recipe also substitutes sweet sausage for hot sausage, since the dish is already spicy enough. It’s a great way to turn a weeknight chicken dish into something special. From our morning ...
Jambalaya can include seafood, sausage, chicken, or all of the above; Creole versions typically include tomatoes, while Cajun recipes do not. Jambalaya started out as a truly humble dish, made by ...
Once the chicken and sausages are golden-brown and cooked through, scatter over the chickpeas. Leave the tin to rest for 10 minutes, then serve hot, with yoghurt alongside. If cooking for children ...