I’ve got a little small-batch recipe today for some fluffy, sugar-crusted vanilla chai muffins that are the perfect little ...

We all love a comforting treat, but don't always have the time or energy to make it from scratch. This is especially true for ...

You can go boozy or not, and there are a number of flavor variations you can play with. If your eggnog already has liquor in ...

Bake the cheesecake at 325°F for about 50-60 minutes. Turn off the oven and let your cheesecake cool inside for an hour. For ...

These tasty breakfast recipes all have no added sugar, which can help decrease risk of chronic diseases like inflammation, ...

Preheat the oven to 400°F. Arrange a rack in the bottom third of the oven. Peel and thinly slice the pears and transfer to a ...

Desserts Bennett found Duff Goldman's recipe to be simple and straightforward. The recipe needs all-purpose flour, salt, ...

Nothing offers a taste of nostalgia like cooking a favorite childhood meal for your own family. Take chicken and biscuits.

The scent of vanilla is instantly recognizable — it’s also in danger of disappearing. In this ode to the vanilla bean, writer ...

Almond extract is a powerful flavoring agent derived from almond oil and alcohol, imparting a sweet and nutty aroma to a wide ...

Chocolate chip cookies and warm milk are an ideal match for the winter season. A quick batch of chocolate cookies can be prepared with simple ingredients. Use the 3:1 ratio for flour and other ...

One of her most loved recipes is the Tort Diplomat, also known as Diplomat Cake all the way from her native Romania; she ...