I’ve got a little small-batch recipe today for some fluffy, sugar-crusted vanilla chai muffins that are the perfect little ...

We all love a comforting treat, but don't always have the time or energy to make it from scratch. This is especially true for ...

You can go boozy or not, and there are a number of flavor variations you can play with. If your eggnog already has liquor in ...

Bake the cheesecake at 325°F for about 50-60 minutes. Turn off the oven and let your cheesecake cool inside for an hour. For ...

These tasty breakfast recipes all have no added sugar, which can help decrease risk of chronic diseases like inflammation, ...

Preheat the oven to 400°F. Arrange a rack in the bottom third of the oven. Peel and thinly slice the pears and transfer to a ...

The scent of vanilla is instantly recognizable — it’s also in danger of disappearing. In this ode to the vanilla bean, writer ...

Almond extract is a powerful flavoring agent derived from almond oil and alcohol, imparting a sweet and nutty aroma to a wide ...

One of her most loved recipes is the Tort Diplomat, also known as Diplomat Cake all the way from her native Romania; she ...

Vanilla extract is a tried-and-true addition to cakes, but there's another ingredient you can use for a slightly spicier ...

This Christmas, steal the show with our carefully curated selection of show-stopping cookie recipes! These easy-to-follow ...

Place on a greased cookie sheet and flatten with a tumbler dipped in granulated sugar. Bake in the oven for about 5 minutes.