Roll dough into a 12-inch circle. Transfer to a greased 8-inch pie tin. Put the rice in the pie, top it with the vegetables and serve it with the hot nihari sauce. 2. Garnish it with fresh rose petals ...
The secret to a perfect chicken pot pie always lies in the gravy. Regardless of the type of meat, combination of vegetables, or whether you use store-bought or homemade pie pastry, it's the ...
Pre-frying the mince and vegetables will make the pie taste extra rich and flavoursome. Equipment: You will need a slow cooker that holds around 4 litres/7 pints for this recipe. Put the mince in ...
This recipe calls for one-and-a-half pounds of mushrooms, which might seem like a lot but don’t worry — they cook down quite a bit. The flavors in this savory mushroom pie are just like the ...