It’s the coziest time of the year! And since we are planning on spending much of the season at home, why not make it as cozy ...

to share her homemade marshmallow recipe. I’m a texture junky and I just love the idea of fluffy pillows of mouth-tingling, ...

Carefully place the marshmallows onto a skewer. Either place on a hot griddle, under a grill, over an open fire or into a tandoor and grill for 1-2 minutes, or until slightly charred and gooey.

Making your own marshmallows needs a little bit of patience ... Equipment and preparation: for this recipe you will need a freestanding mixer or electric whisk and a sugar thermometer.

These four candies from Julie Frazier of Maybird Confections in Alpharetta are great make-ahead treats for holiday entertaining and gift-giving.