Carefully scoop the curds into the cheesecloth and let the ricotta drain. This homemade ricotta cheese recipe is simple, requires just a few ingredients, and is so much more flavorful than anything ...

100g/3½oz parmesan, or similar vegetarian hard cheese, freshly grated: 100g/3½oz parmesan, or similar vegetarian hard cheese, freshly grated 150g/5oz plain flour , plus extra for flouring : 150g ...

By removing potatoes from the equation and swapping in cottage cheese for ricotta, your once-decadent gnocchi dish transforms into a protein powerhouse. Although a low-fat cottage cheese will ...

Fresh homemade gnocchi on a sheet of wax paper - PhotoAlto/Laurence Mouton/Getty Images "Gnocchi by any name would still taste as sweet," to borrow and mangle a phrase from Shakespeare. Or..

Malfatti are a delightful homemade pasta that's super easy to whip up. Here's a detailed recipe so you can enjoy these tasty ...

Season to taste. Keep hot until ready to serve. Meanwhile, for ricotta gnocchi, using your hands, mix ricotta, flour and parmesan in a large bowl until just combined. Add egg; mix until incorporated.

If you like processed cheese, you can make it from fatty sour milk cheese by simply adding an egg, baking soda, and salt. Processed cheese can be used to make delicious soup, appetizers, and pie ...

Finish the sauce with a generous amount of cream cheese to make it luscious and creamy. I love to serve this mushroom ragu with store-bought gnocchi, but it’s delicious with any and all forms of ...

When it comes to serving grilled chicken, having the right side dishes can truly elevate your meal. Sides for grilled chicken ...