This is a great, basic ground venison jerky recipe. It's super tasty as-is, easy to make, and also highly customizable for your own tastes! Here we are, with another FOUR homemade jerky recipes today!

Here are five wild turkey or venison recipes from the University of Kentucky Cooperative Extension Service that you can try this holiday season. To cook turkey breast, preheat oven to 325 degrees F.

Easy marinated cheese begins with mozzarella and ends with an empty bowl, after every piece is snapped up by your party guests. When the holiday party season really heats up, you need a go-to ...

But if you’re looking for something a little more advanced, this collection of venison backstrap recipe ideas is for you. All you need to cook a perfect venison backstrap is a cooler ...

For maximum flavor, it never hurts to use a marinade prior to cooking ... my first order of business — after swiping fistfuls of venison jerky from the fridge — is to peer into his game ...