Ideally use Spanish chorizo sausages for cooking, which are now widely available. But you can happily substitute with ‘chorizo-style’ sausages or even plain. Heat 2 teaspoons oil in a saucepan ...
It’s very easy to throw together, and you know exactly what you’re eating. This basic but flavorful recipe can be easily adapted to your tastes. You can add cooked ground beef, chorizo, or Homemade ...
Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...