Spoon the mousse into this homemade Graham Cracker Pie Crust ... Because this is an eggless chocolate mousse recipe, you can ...

Although Moua uses sweet and creamy milk chocolate as the base for her mousse, her recipe is extremely versatile; dark chocolate can definitely be substituted for those who want a deeper cocoa flavor.

Raymond Blanc shows you how to make chocolate mousse in this classic recipe that only uses 4 ingredients and can be made up to a day ahead. Perfect for a dinner party or special occasion.

It's hard to equate chocolate mousse with creamy savory mayonnaise, but this off-putting name was initially used to describe ...

Break the chocolate into smaller pieces. 2. Place the chocolate and butter in a double boiler or in a bowl placed in a bigger bowl with hot water. 3. Leave thus till the chocolate melts, stirring ...

Inspired by the French bistro tradition of making one giant vat of mousse to serve the whole restaurant over the course of a night of service, this recipe ... you melt the chocolate alone, in ...

Pop the chocolate hazelnut spread into a bowl with ... If you want it to look extra special, you can pipe the mousse in. Serve with whipped cream if desired, with an extra sprinkling of hazelnuts ...

Here's how to recreate Nigella's delicious chocolate mousse with her simple recipe. Chocolate mousse pots Serves: six people Ingredients 175g dark chocolate (chopped) 125ml double cream (plus more ...

Avocado Chocolate Mousse: If you are looking for some easy-peasy and healthy dessert recipe then this recipe will perfectly fit the bill. It requires only four ingredients in its preparation.

Homemade mousse is the ultimate ... We’ve four melt-in-the-mouth recipes to inspire your own mousse-making. A classic chocolate mousse is a great starting point, and Sue Quinn’s chocolate ...

I did quite a bit of experimenting to get this mousse right. The key part is to add enough liquid to the chocolate while it melts. One drop of water will make the chocolate seize, but strangely ...