Whether you’re diving into a month of mindful drinking or looking to switch up your usual, these non-alcoholic options make ...

Cafe Kestrel in Brooklyn and Cocina Consuelo in Harlem can restore the spirit with warm service, cheery surroundings and deeply satisfying food.

In a bowl, mix the vegan butter or cream cheese with the garlic, black garlic, and red pepper flakes. Spread on a board.

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience ... and melty Gruyère cheese in this recipe from Renu Dahr. White miso paste and a medley of mushrooms ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Let us do the hard work for you with these 16 delicious cocktail recipes that will make drinking ... Directions Combine whisky and aperitif in a large wine glass. Add 2 large ice cubes, cracked ...

We're celebrating seafood and sandwiches, using Yuzu in a side salad and sharing an end of summer cocktail. These recipes were shared by David Reyes, Executive Chef for St. Petersburg Distillery.

Each year, VegNews readers enjoy the thousands of recipes from our extensive collection, and 2024 was no exception. From indulgent desserts to comforting soups to crave-worthy mains, these dishes ...