With just three ingredients, this copycat Wingstop Ranch Dip is simple and easy to make. The show’s real star here is the ...

you could try making a batch of tofu-based vegan ricotta. Just note that the recipe has salt and garlic powder in it, so you wouldn't need to add those when making the ranch dip.

Made with the goodness of almond flour, coconut flour as well as plant-based butters and milks, these vegan pancake recipes are a must-try for the breakfast. Vegan pancake recipes include plant-based ...

You thought the frosting was the topping? Oh no. Have them sprinkle on cookie dough, pie crumble, berries, marshmallows, chocolate chips, pecans and more. They run a strictly vegan facility, so ...

Let oil return to 375 degrees between batches. To fill chalupas, into fried naan shells, layer vegan ground beef mixture, Avocado-Ranch Sauce, lettuce, vegan cheese and tomatoes. DON'T MISS OUT: Get ...

Into a high-speed blender, add all ingredients and blend until very smooth, about 30 seconds. Serve immediately or cover and store in the refrigerator for up to a week. DON'T MISS OUT: Get breaking ...

From pigs in a blanket to soft pretzels, these are our favorite Costco appetizers and snacks to stock up on before a big game ...

Try these buffalo cauliflower wings bowls are the ultimate vegan twist on traditional buffalo wings. Try them with veggies ...

Ulele brings a unique twist to healthy dining by combining local ingredients with Native American-inspired ... Start your meal with the Buffalo Cauliflower Bites, crispy and spicy, served with a ...

These easy, healthy vegan flapjacks use a mixture of mashed bananas and coconut oil instead of traditional butter, but keep the classic addition of golden syrup for a bit of extra sweetness.