Pop the chocolate hazelnut spread into a bowl with the milk ... If you want it to look extra special, you can pipe the mousse in. Serve with whipped cream if desired, with an extra sprinkling ...
Place the mascarpone and chocolate-hazelnut spread in a medium bowl and mix to combine. Place the coffee and cream in the bowl of an electric mixer and whisk to soft peaks. Add the mascarpone mixture ...
From spreading atop toast to dipping strawberries, chocolate-hazelnut spread instantly sweetens and delights. It also has its fair share of surprising baking applications: Swirl it into zucchini bread ...
that she serves the chocolate mousse at her Minneapolis restaurant, Diane’s Place, with both chocolate ice cream and chocolate sauce. “I love mousse with ice cream, and having it with ...
‘Tis the season for cookies, and every day till Christmas, Star journalists are taking turns baking a recipe from the Star’s extensive archives. Follow our holiday baking adventures here on ...