-Makhana -Curd -Black salt -Red chilli flakes -Coriander leaves -Pomegranate -Cumin seeds -Mustard seeds -Curry Leaves -Mint leaves -Salt -Oil Then, add the spices, chopped green chillies, roasted ...
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Boondi (Plain or Spiced), curd OR Plain Yogurt, Water OR milk, roasted cumin powder, red chilli powder, black pepper powder, chaat masala, sugar, Salt as per taste, finely chopped green coriander ...
gram flour, mustard seeds, cumin seeds, curry leaves, tamarind pulp or paste, red chilli powder, turmeric powder, Salt as required, oil, cluster beans, medium size ...
Boondi raita is a popular side, but it’s worth noting that boondi is deep-fried, which adds extra fat and calories. “According to Ayurvedic principles, curd is considered sour and heavy, while fried ...
A man from Jharkhand was shocked to find a shard of glass inside Haldiram’s Punjabi Tadka. He has since filed a complaint with the company. The image shows the tiny piece of glass that the man from ...
Haldiram’s, India’s leading traditional namkeen and sweets brand, has just launched its new festive gifting campaign, ‘Haldiram’s Diwali ki Dhadkan’. With the campaign, it aims to induce love, light, ...
Tadka Pecan Raita Recipe: Tadka Pecan Raita is a delightful twist on the traditional raita, blending the creamy texture of yogurt with the crunchy goodness of pecans. This refreshing side dish ...
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