Portugal has a unique food culture that's perfect for meat lovers. This Portuguese stew cooked by a volcano is a truly unique ...

This chorizo gnocchi one-pot is packed with peppers, tomatoes and kale – all you need for a delicious family dinner. Each serving provides 516 kcal, 22g protein, 55g carbohydrates (of which 17g ...

Remove the thyme from the soup and stir in the chorizo. Season, to taste, with salt and freshly ground black pepper. Ladle the soup into warm soup bowls and serve with crusty bread on the side.

In a community still steeped in tradition, a local family with Spanish roots continues to lead this Zamboanga del Norte ...