Store both types of chorizo in the fridge wrapped in foil or waxed paper. Fresh chorizo sausages are delicious fried or grilled and served sliced as tapas with olives and cheese. Whole chorizo are ...
but taste first because if the sausage is salty you may not need any additional salt, just some freshly ground pepper. Heat the oil in a heavy casserole over medium heat. Add the chorizo and cook ...
Spice up your taco snack with this flavour-packed chorizo taco recipe with seasoned pork chorizo, tangy lime crema, and fresh toppings. You can serve it with smoked corn, fried cauliflower rice ...