How well do you know your cuts of steak? While a chateaubriand steak vs filet mignon do share some similarities, there are ...

I am cooking on of the most prestige cuts of beef ever. It is the Chateaubriand, aka Filet Mignon and it is amazing. I am ...

Today, a chateaubriand needs a few twine ties, like most roasts, to maintain its shape for aesthetics, and for more even cooking. It should also be seasoned only with little more than salt and ...