Green bean casserole is fairly easy to make—just combine cooked or canned green beans with cream of mushroom soup, season ...

Green bean casserole may now be a classic on many holiday tables in the U.S., but the truth is that this dish's origins have ...

These bacon-wrapped green beans have a deliciously creamy, savory flavor with a crispy onion topping, making them a tasty ...

Morrisey makes her green bean casserole from scratch, which looks delicious, but it's the genius topping that made us stop in ...

Green bean casserole is a much-loved dish for good reason, but if the popular version with cream of mushroom soup feels stale ...

Green beans are a usual, yet delicious, suspect on most American Thanksgiving tables. Whether you're keeping it healthy and ...

Here's the recipe for Green Bean Casserole.Ingredients2 lbs green beans, fresh 6 tbsp olive oil, divided 3 tsp salt, divided 20 oz cremini mushrooms1 cup yellow onions, small diced 3 ea garlic ...

Even though it's simple and many people love it, I have never made it, but I recently saw one green bean casserole recipe that has changed my mind about this dish. Cheez-It—yes, the crackers ...

If I make green beans for a typical weeknight dinner, I simply blanch them, toss them in a wok with hot oil and minced garlic ...