For a dependably crumble-free release, start by greasing the pan. Shortening and lard are easy to spread, but lard is not ...

To clean a greasy frying pan, sprinkle flour on the grease, let it absorb, then wash with dish soap for an easy clean!

Soak in hot, soapy water for at least 10 minutes. Scrub with a sponge or dishcloth, using a Mr. Clean Eraser for tough spots.

The grease in the bottom of the pan may leave you wondering what you should do with it. If you've thought about disposing of it in your kitchen sink, Joe Mouawad, general manager of Eastern ...

This will activate the baking soda and help loosen the grease. Scrub with the Foil: Using the aluminium foil ball, gently scrub the pan in circular motions. The foil’s texture helps lift the ...