Stuffed grape leaves come from the Middle East and Mediterranean regions. This dish is a crowd-pleaser, loved by all. However, it typically requires hours of preparation. To save time, this casserole ...
The Vine Collection snatches inspiration from the imagery that floats around classic storytelling. The shapes are immediate and obvious, and yet, impressionistic and lyrical the way a small child ...
Lebanon's national dish made with wheat and spiced ground meat. Some vendors also served up baklava, hummus and stuffed grape leaves, offering a taste of Lebanon's rich culinary heritage.
Tom Nale walked into the Area Soup Kitchen Wednesday and handed over $100 he received from the sale of his cookbook featuring family recipes. "They were thrilled," he recalled. Nale, 76, had worked ...