When it comes to managing gout, the food you eat can play a huge role in keeping symptoms at bay. In particular, these 13 foods that trigger gout are known to raise uric acid levels in the body ...

Foods high in vitamin C, such as oranges, kiwis, and bell peppers, may also help lower uric acid levels and reduce ...

Over time, the buildup can cause uric acid crystals to form in and around a joint ... can be particularly helpful for people with gout. Adhering to this diet can assist with weight loss and lead to ...

With psoriasis, it’s important to avoid foods that can trigger inflammation. Inflammation and the immune system response can lead to a flare-up. Reducing triggers is an important part of ...

Gout is a type of arthritis caused by elevated levels of uric acid in the blood, leading to painful inflammation in the joints. Here are 7 foods that can spike uric acid levels and potentially trigger ...

Diet to keep high uric acid levels in check (Freepik, representational image) Gout is a form of arthritis characterised by sudden and severe pain, redness, and swelling in the joints, often caused ...

Foods to avoid with arthritis include red meat ... Drinking no more than 5 ounces of red wine daily has been shown to promote joint health. For other types of arthritis, like gout, alcohol can trigger ...

Travel often brings unexpected digestive challenges, particularly when encountering unfamiliar foods or changes in eating ...

Sugar-sweetened foods and drinks, such as sodas ... Too much alcohol consumption triggers cell damage, interfering with your body's immune response and leading to chronic inflammation.