HYDERABAD: As food enthusiasts, we’re always eager to explore the latest additions to the city’s culinary landscape. One ...

The gravy has typical sourness, either from tamarind or lemon.

This post may contain affiliate links. Read our disclosure policy here. Looking for a simple gravy that you can make for meat or mashed potatoes? This Chicken Broth Gravy takes 5 minutes and only a ...

Cook until the chicken is sealed after adding the marinated chicken. Add the red chilli powder, cumin powder, coriander powder, and gongura paste. Put the lid on and let simmer for approximately 25-30 ...

My mother-in-law, who flies in from out of town, even helps out. In fact, she does the heavy lifting by volunteering to cook the turkey, dressing, and gravy. Some hosts might not like someone else ...

All prices are accurate upon date of publish. You can learn more about the affiliate process here. Store-bought gravy tends to be pretty affordable, and there are a ton of options for a variety of ...

Welcome to The Cheater’s Guide to Thanksgiving. While there are plenty of tips out there for folks making scratch desserts and artisan loaves, the Cheater’s Guide focuses on the person who ...

A food manufacturer says putting gravy in beer cans helped them expand from a kitchen to supermarket shelves. Potts', which has been operating in Swindon, Wiltshire, since 2007, adopted a strategy ...

Gongura leaves, scientifically known as Hibiscus sabdariffa, are a staple in Indian cuisine, particularly in South India. Revered for their tangy flavour and vibrant green colour, these leaves are ...