1.Grate and blanch cauliflower. 2. Heat oil and sauté grated cauliflower. 3. Add milk and cook while stirring frequently till done. 4. Add dry fruits and cook for 2 minutes. 5. Remove from fire ...
Gobhi shalgam ka achar adds a tangy, spicy kick to any meal and is perfect to keep ... Top it with crispy potato straws and serve it with chapati or paratha. Shalgam Bharta is a great choice. It's ...
Bathua paratha is a winter favourite in many Indian homes. With a few small changes, you can make it healthier and even fit it into a weight-loss diet. Skip the boiled potatoes-they're not always the ...
Himanshi added that weight loss has become a trending practice in the recent times. With so many extreme choices of weight loss available, people tend to shed the extra kilos in unhealthy ways ...
“I never gave up on my favorite foods," she shared, highlighting her reliance on wholesome, home-cooked meals. From parathas to ghee, she embraced the wisdom of traditional eating habits, proving that ...