There’s something truly special about homemade pasta. It’s not just food—it’s comfort, tradition, and creativity all r ...

Or if you have a family meat sauce recipe, use that instead. You could swap Parmesan cheese for Gruyére, Swiss or provolone. Gnocchi also makes a great side dish with short ribs, or you could ...

Repeat with remaining gnocchi. 7. Once all the gnocchi are in the sauce, gently toss to coat in sauce and top with cheese(es). Place under the oven grill for about 5 minutes or until sauce is ...

Gnocchi alla sorrentina are your favourite pasta with an added bonus. Smothered with rich tomato sauce and fresh mozzarella ...

Make gnocchi at home and serve with a simple tomato sauce. This is definitely a most easiest pasta recipe that one can try at home. Add flour and Parmesan cheese in it and mix well with your hands to ...

stirring well between each addition to make a smooth sauce. Stir in the mustard and half of the cheese. Season to taste with salt and pepper. Stir in the gnocchi, broccoli, peas and tomatoes and ...

Ranking right up there with chicken tenders, grilled cheese, and pizza, mac and cheese is one of the most kid-friendly meals ...

Making your own gnocchi is great fun and a real kids' favourite served with pesto, or simple tomato sauce and some grated cheese. Make sure the sauce is ready before you cook the gnocchi as it ...

I love gnocchi with a simple tomato sauce, or even burned butter and sage ... The sauce is very simple, with a taste of tangy lemon and rich blue cheese. Fresh mint and asparagus add texture ...

Add salt, pepper, and Parmesan cheese. Stir until the cheese melts and the sauce thickens. Add the cooked gnocchi, gently stirring to coat. 5) Make Crispy Bacon: Lay the bacon slices on a baking tray.

After a few minutes of persistent stirring, a thin, buttery sauce speckled with bits of sage formed around the gnocchi alongside a spattering of cheese clumps. It looked a bit questionable at ...

The gnocchi, butter, and prosciutto add just enough indulgence to this dish, but the fresh asparagus and sweet peas steal the show.