Creamy and so delicious, this Chocolate Avocado Pudding is made with only 6 ingredients and is a healthy dessert that is ...

You don't have to eat a gluten-free diet to enjoy this fantastically light yet fudgy flour-free chocolate cake, that's made ...

Sure, making a roux is a quick way to start a gravy, but what if you can't have gluten? In that case, turn to this one pantry ...

Put a tablespoon of jam along the middle of the dough and roll it up into a sausage shape. Pop it into a mug and microwave on ...

Last year confectioner Fazer, which is based in Finland, rolled out a limited edition cocoa-free 'chocolate' made from ... Tinkering now with the recipes and flavor profiles simply because the ...

In a large mixing bowl, combine the flour, salt and caster sugar. Add the milk, butter and chocolate to the dry ingredients and mix well. Spoon the batter into a greased 20 cm x 13 cm ovenproof bowl.

A traveller has spilled details on how she got a free upgrade on a flight after using a little-known chocolate box trick. Anna Lee read about a hack where you give a box of chocolates to the ...

Chocolate could become more ethical and environmentally friendly in 2026 now that scientists in the United Kingdom have developed a potential alternative to palm oil. Palm oil is a vegetable oil ...

Cooking Yorkshire puddings may seem simple, but they can end up flat, wonky and soggy-bottomed. To avoid this, cookbook author and the woman behind the Daily Yum food blog Irina has shared her 13 ...

With 3000 dairy-free recipes on our website ... We love it with classic spaghetti or gluten-free noodles, and served with steamed broccoli or a side salad. Now we’re talking indulgence! These layered ...

the UK and Ireland’s leading weight loss organisation to give our readers free glossy magazines to give you weight-loss inspiration with delicious, easy-to-cook recipes. Starting inside your ...

Chef Katie Lee Biegel shares a delicious recipe for hot chocolate bread pudding with ice cream — a unique twist on a winter dessert. Get the recipe! Dec. 25, 2024 ...