Discover how to make Gobi Bhagi, a traditional Sindhi spiced cauliflower stew, with simple ingredients and easy steps.

Make Gobi Paratha with cauliflower, cilantro, ginger and more fresh ingredients. Ingredients: ● ½ cauliflower grated (around ...

Firstly, grate ½ gobi coarsely. In a bowl take 2 cup grated gobi. Add ½ tsp garam masala, ½ tsp cumin powder, ½ tsp coriander ...

Make a base semi-dry gravy by sautéing chopped onions and veggies and later adding the tomato and soy sauces and corn flour slurry.

In a large mixing bowl take maida and cornflour. Further add ginger-garlic paste, chili powder, salt and soy sauce. Add water as required and make a smooth batter. Next, deep dry the the boiled gobi ...

medium onions, ginger garlic paste, green chilies, cumin seeds, cloves, cinnamon piece, haldi/turmeric powder, Kashmiri red chili powder, dhania (coriander) powder, cumin/jeera powder, garam masala, ...

Before moving to the Gobi, we lived for four years in Arhangai. Arhangai is called the “Switzerland of Mongolia,” complete ...

The Indian Space Research Organisation (ISRO) is set to make a significant leap in space exploration with its upcoming ...

Together we have the dietary restrictions from hell.” “I said I’d bring a ‘tasty salad’ but I have zero ideas for making that ...