Spaghetti with Garlic and Oil, also known as Spaghetti Aglio e Olio, is a deceptively simple dish made with just a handful of ...

Indulge in this creamy Garlic Shrimp Pasta—a luxurious combination of tender shrimp, a rich garlic cream sauce, and perf ...

This vegan spaghetti dish is the ultimate comfort food: simple ingredients like garlic, sundried tomatoes and breadcrumbs ...

You could eat pasta every day and never have the same dish twice. We break down some of long pasta varieties you must add to ...

This festive season, surprise your favorite food lover with one of these sensational extra virgin olive oils from Spain.

Growing up Italian, Pasta with Anchovies was one of the dishes served on Christmas Eve. Anchovy fillets are definitely an ...

Pasta is tossed with a flavourful artichoke sauce and accented with sautéed cherry tomatoes, parsley and parmesan cheese.

couple of hand fulls of pasta, Pancetta, preferably from a block, sliced into thin lardons, onion, finely diced, Garlic oil (or 1 clove garlic, crushed and veg oil), egg yolk, Parmesan, as much as you ...

You may know what to do with cooking oils, but what about finishing oils? Here are some finishing oil flavors you should ...

Adding black garlic to pasta sauces creates a deep, complex flavor that will leave everyone asking for your secret ingredient ...

chopped onion (84 calories), Spaghetti (dry) (412 calories), Extra Vigin Olive Oil (240 calories), Hickory BBQ Sauce (e.g., Kraft) (35 calories), Sunflower Oil (10 calories), Garlic Pepper spice (0 ...

Horseradish mixed with mayonnaise makes a zippy and creamy topping for snapper fillets. The fillets take about 5 minutes to ...