Last weekend, I finally persuaded Tony to teach me how to make his family’s braciole (pronounced brah-zhol-uh), which is made with top sirloin and a filling of breadcrumbs seasoned with fresh garlic, ...
It’s so creamy and satisfying. You can add more milk if you prefer a thinner consistency for the filling. INSTANT POT GARLIC BUTTER STEAK BITES. PHOTO CREDIT: FOOD PLUS WORDS. Switch things up and ...