Whisk the egg with a splash of water and brush over the patties to glaze. For a flat patty fork a hole in the top or for a puffed-up pastry (as I like them) leave out the hole! Preheat the oven to ...
Fresh ingredients: Wendy's emphasises the use of fresh, never frozen beef patties. This choice can result in a juicier and more flavourful burger compared to patties that have been frozen.
For such a storied reputation for meatpacking, Chicago isn’t known as a burger town. Sure, Ray Kroc opened the first McDonald’s franchise in the suburbs, but hot dogs and Italian beef ...