It's just convenient; while there is a slight flavor difference in a jarred garlic than a fresh one, it won't ruin a recipe. It is also an easy ingredient for those who are tired after work ...
Add herbs, garlic, and onion and cook until translucent ... Add diced tomatoes, balsamic vinegar, kale, salt, and pepper and cook 5 minutes. Divide into four serving bowls, top with a dollop of ...