Many gardeners have seeds and partially filled seed packets left over after the summer growing season. But there’s no reason ...

If you’ve cleaned out your kitchen drawers and tossed out some old supplies, you're likely in the market for new essentials.

Here are some food storage and safety tips during a power outage: Keep refrigerator and freezer doors closed as much as possible. All refrigerated foods can be safe for four hours if the door is kept ...

Those soups, casseroles, and takeout leftovers can last for months in the freezer. Just make sure to follow this step before storing them in there.

Maersk wants reefer containers picked up pronto, a new cold warehouse in Maine, and frozen food continues to rise in ranks.