The Food and Agriculture Organization of the United Nations and the World Health Organization teamed up to publish a new ...

Revised foodborne illness figures from the World Health Organization (WHO) are the main thing to watch out for in 2025. There are also new regulatory ...

As 2025 begins, the Food and Drug Administration and Centers for Disease Control and Prevention continue to investigate outbreaks of foodborne illnesses ...

South Africa mourns over 20 child deaths from foodborne illnesses, sparking outrage, government inspections, and a national ...

In recent weeks, a variety of foodborne illnesses have occurred across America. They have ranged from contaminated carrots, over 167,000 pounds of ground beef, slivered onions on McDonald’s quarter ...

The FDA receives reports from food companies almost daily regarding potential allergens or foodborne illnesses. Here's a look ...

The changes FSIS announced fall into three categories: enhancing its science-based approach to mitigate food-borne pathogens, ...

The Interagency Food Safety Analytics Collaboration’s newest annual report examines foodborne illness source attribution ...

What do you want for your last meal? You might not get a say in it. These outbreaks of foodborne illness slipped by all the ...

Scientists debunk viral claims about alcohol preventing food poisoning, revealing safer ways to protect yourself from foodborne illness.

The broccoli, sold at Walmart stores in many states across the U.S., has been voluntarily recalled due to concerns that it ...