Chocolate chip to lemon bar, sugar cookie to snickerdoodle, these classic cookie recipes won't let you down. Here's how to ...

Celebrate Christmas with delightful butter and sugar Christmas cookies, decorated with festive sugar. These holiday cookies are inspired by bakery-style stamped butter cookies and add a splash of ...

Shortcrust pastry is the base for many holiday bakes. The recipe is remarkably simple, and the proportions are easy to remember. However, it might not turn out well if you don't follow tried-and-true ...

Belgian Liege waffles, the indulgent and caramelized sibling to the classic Belgian waffle, originate from Liege, Belgium.

Heaping spoonfuls of cinnamon- and sugar-coated chunks of apple are then piled along one edge of the paper-thin dough, and ...

A teaching approach that emphasizes problem-solving, collaboration and high expectations in mathematics is a strong approach, ...

For the chocolate-hearted bakers, whoopie pies are a great recipe to learn. If you want to try making homemade whoopie pies, ...

This almond pear galette is sure to impress. Enjoy a vegan twist on the classic French tart known for it's rustic style.

Preheat the oven to 200 C fan. Line the bottoms of two 23cm springform tins with baking paper and grease the sides with ...

Who doesn’t love leftovers? But after a couple of days feasting on them, you might get a little bored or disgruntled.

Mix flour, salt, baking powder and baking soda in medium bowl. Add dry ingredients to butter and sugar mixture, stirring just until combined. Stir in white chocolate chips, 3 tablespoons of the Candy ...

Chef Lesego Mabale takes traditional tastes and creates modernist magic. It’s time for chefs to see mageu with fresh eyes, like she does. To help them out, she shares two recipes.