You will need a candy thermometer. Put the water, sugar, and corn syrup into a heavy sauce pan. Bring to a boil stirring occasionally. When it comes to a full rolling boil, turn the heat down to ...
I’m a big fan of Nok Suntaranon’s restaurant Kalaya in Philadelphia. Eating there was one of the first times that I got emotional while eating Thai food (that wasn’t made by my grandmother). The ...