Paratha is one of the most loved North Indian breakfast options. Take a break from the regular and try this amla lachha paratha. Check out the full recipe below. Amla, also known as Indian gooseberry, ...
Makki ki roti and sarson ka saag are the essence of Punjab. But to give the roti a twist, you can add fresh methi leaves and enjoy it as is or pair the methi makki ki roti with any of your curries or ...
Project execution is often slow and staggered in the country, and causes costs to spiral and markets to wither away. (Representational Image/Freepik) When it comes to India’s economic ...
The internet is abuzz with claims that ragi and jowar are healthier alternatives to wheat. But is this true? Let’s explore the benefits and drawbacks of each type of roti The health benefits of millet ...
pasteurised milk, we decided to understand how favourites like aloo paratha, poha, and bread omelette fare when it comes to blood sugar spikes. Content creator Gagan Saini recently shared an Instagram ...
To make beetroot paratha you need one cup whole wheat flour, one grated beetroot, ¼ grated carrot, one chopped green chilli, ¼ cumin powder and garam masala, and salt as per your taste. In a pan, add ...