Lots of recipes call for fresh milk, but there are times when it makes sense to substitute. If you want to substitute in ...

200ml double cream Salt and pepper To make the potato soup: 300g of potatoes (sliced) Two leeks (sliced) 500ml of full-fat milk 100ml of double cream Salt and pepper Method To begin, preheat the ...

Comfort foods boost mood and bring back good memories, but they can be high in calories and fat. Luckily, there are ...

This Nochebuena, taste the holiday cheer in classic dishes like pernil asado, arroz con gandules, lamb shank tamales, and ...

The perfect answer to days when comfort is needed, this rich golden soup is uniquely Southern with the sweetness of the potato enhanced by the addition of the bourbon. Of course, it can be ...

Drain and mash with butter and milk until smooth. Season with salt and pepper. Money-Saving Swaps: Use margarine instead of butter. Skip the milk and use the starchy potato water for mashing.