Make-ahead pasta salads have been a game-changer for me, offering a perfect solution for busy days when time is in short supply. They’re easy to ... drained canned tuna, peas, and chopped celery. Stir ...
Stir in the plant-based cream and heat through for 2–3 minutes. Add the plant-based tuna sauce to the drained pasta with the parsley and stir over a medium heat for 1 minute. Serve immediately with a ...
This simple pasta salad is perfect for lunchboxes, picnics, or a make-ahead light meal. You can swap the protein and veggies for whatever you have in the fridge. Cook the pasta in a saucepan of ...