The post Slow Cooker Scalloped Potatoes Are Creamy, Cheesy, and Oh-So-Easy appeared first on Upstate Ramblings.

4-5 medium potatoes, 2 cups heavy cream, 1 cup cheddar cheese, 2 tbsp butter, 2 tbsp flour, salt & pepper.

Layers of russet potatoes are soaked in fresh thyme, seasoned half-and-half, and Parmesan, then layered sliced ham and topped ...

In fact, the most complicated aspect of this scalloped potatoes recipe is getting the potatoes sliced thinly. We recommend using a mandoline slicer. It makes cutting uniform slices of potatoes ...

Layers of russet potatoes soaked in fresh thyme, seasoned half-and-half, and Parmesan then layered sliced ham and topped each ...

These cheesy scalloped potatoes are creamy and super tender—so much so they cut like butter. Amanda Stanfield is a chef and recipe developer in the Dotdash Meredith Food Studios. She's an expert in ...

I've never been a fan of huge mashed potatoes on Thanksgiving or any other day. Shirking what many would call a Thanksgiving staple, I've made scalloped potatoes — or potatoes au gratin — for ...

It's the best of the best. Sara Haas Potatoes are frequently served on the side, but are often the most exciting part of the ...

These Sunday dinners are so delicious, they'll bring the family together. Enjoy a relaxing and comforting meal before the ...