Blend mango slices into a puree and mix with melted vanilla ice cream. Place fresh mango slices over the biscuit layer and pour the mango puree-ice cream mixture on top.
You need a milk, eggs, sugar, vanilla, salt, flour, cornstarch, baking powder, cream of tartar, frozen mango, yogurt, mango lassi, cardamom and whipping cream. Add the cream of tartar and start ...
2 ripe mangoes, 1 cup heavy whipping cream, ½ cup sweetened condensed milk, 1 teaspoon vanilla extract, 1 tablespoon gelatin (optional). A beautifully plated slice of Jalebi Cheesecake with a fork ...