These salmon fish cakes use fresh salmon fillets and are a great way to get the family to eat more fish. This recipe works equally well with trout. Each serving provides 348 kcal, 19.5g protein ...
Feel free to use any firm fish – salmon and cod are both great choices. Serve with sweet potato chips. Preheat the oven to 200C/180C/Gas 6. Scrub the sweet potatoes clean, slice each one into ...