Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its name from an island off the coast of Sicily. Like the calzone, it’s a sort ...
Despite its size, it doesn’t compromise on performance, thanks to upgraded, durable attachments like the aluminum dough hook and stainless steel whisk. Four anti-slip suction cups ensure stability ...
Add both flours, the white sugar and salt; attach the dough hook and mix on low until a slightly ... Detach the bowl from the mixer and use a spatula to scrape and gather the dough at the center.
It's Christmas Day and the first day of Hanukkah, the Jewish Festival of Light. People all over the world celebrate Hanukkah by lighting candles on the menorah and feasting on fried foods.