Discover the delicious Double ka Meetha, a traditional Hyderabadi dessert made with fried bread, syrup, and nuts. Perfect for ...

sugar, water, few saffron threads, bread, white or brown, ghee / oil, few dry fruits, cashews, almonds, pistachios, Rabdi for garnish (optional) ...

A ChatGPT survey has revealed that the Hyderabad Nizams’ royal kitchen was a testament to grandeur, opulence, and ...

The kitchen blended Mughlai, Turkish, Arabic and Persian culinary traditions to create what is now known as Hyderabadi cuisine. Dishes like biryani, haleem, shikampur kabab, qubani ka meetha and ...

HYDERABAD: As food enthusiasts, we’re always eager to explore the latest additions to the city’s culinary landscape. One ...

‘Hotel Niagara’ was established in 1959 at Chaderghat, Hyderabad by Mr Iqbal Ahmed as a small cafe ... Recommendations: Mutton Grill Platter, Dum Ka Mutton, Mutton Chops, Badami Chicken, Murg Musallam ...